V-Day Chicken Saltimbocca

Elegant V-Day Chicken Saltimbocca Recipe

Impress your special someone with Chicken Saltimbocca, a classic Italian dish featuring tender chicken cutlets wrapped in savory prosciutto and fresh sage, finished with a rich white wine butter sauce. It’s elegant, full of flavor, and surprisingly easy to make in just 30 minutes!

Why You’ll Love This Recipe

✔ Romantic & Sophisticated – Perfect for a Valentine’s Day dinner!
✔ Fast & Easy – Ready in just 30 minutes with simple ingredients.
✔ Restaurant-Quality Flavor – A rich, buttery wine sauce elevates the dish.
✔ Customizable – Pair with your favorite sides for a full Italian feast.

Recipe Summary

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 8

Ingredients

For the Chicken:

• 8 (6 oz) chicken cutlets

• 1 tsp salt

• ½ tsp black pepper

• 16 large fresh sage leaves

• 16 thin slices of prosciutto

• 3 tbsp olive oil

For the Sauce:

• 1 cup dry white wine

• 1 cup low-sodium chicken broth

• ½ stick butter

Directions

Step 1: Prepare the Chicken

• If cutlets are thick, pound them to ½-inch thickness.
• Sprinkle both sides with salt and pepper.
• Place 2 sage leaves on each cutlet, then wrap with 2 prosciutto slices to secure.

Step 2: Cook the Cutlets

• Heat 1½ tbsp of olive oil in a skillet over medium heat.
• Cook 4 cutlets for about 2 minutes per side until cooked through.
• Transfer to a platter and tent with foil to keep warm. Repeat for the remaining cutlets.

Step 3: Make the Sauce

• Add wine to the skillet, scraping up browned bits, and simmer for 1 minute.
• Add broth and simmer until reduced, about 4–5 minutes.
• Remove from heat, add butter, and swirl until melted into a creamy sauce.

Step 4: Serve and Enjoy

• Spoon 2 tablespoons of the sauce over each cutlet. Pair with elegant sides for the ultimate romantic meal.

Pairing Suggestions for a Complete Meal

• Arugula Salad with Citrus Vinaigrette: A fresh and zesty contrast.
• Gourmet Mushroom Risotto: Creamy and earthy.
• Tomato Mozzarella Salad: A classic Italian side.
• Italian Peas: Bright and buttery.
• Creamy Parmesan Polenta: Rich and comforting.

Recipe Tips

• Best Sage: Use fresh sage for optimal flavor.
• Wine Substitutions: Use chicken broth if avoiding alcohol.
• Storage: Leftovers can be refrigerated for up to 2 days. Reheat gently for best results.

Why This Recipe Is Perfect for Valentine's Day

• Elegant Presentation: Prosciutto-wrapped chicken screams sophistication.
• Quick Prep: Ready in just 30 minutes, leaving you more time to enjoy the evening.
• Customizable Sides: Pair with your favorite Italian dishes for a complete meal.

Looking for more ways to enjoy chicken? Try our Chicken Empanadas, featuring a deliciously spiced filling wrapped in a golden, flaky crust.