Meat Seafood

SK Swai Fillet 5 lb Bag

Chicken Breast Cubes or Thigh Meat Boneless

Beef Shoulder Clod Roast or Steak Regular or Marinated

Headless Raw Shrimp (16–20 ct, 4 lb box) 

SK Peeled & Deveined Raw Shrimp 13-15 ct 2 lb Bag

Salmon Steak

Pork Butt Steak or Chorizo

Mixed Mutton Meat

Beef Flap Meat Steak or Tasajo Regular or Marinated

Meaty Beef Neck Bones or Feet

Pork Short Ribs or Ribbed Belly

Chicken Leg Meat Regular or Marinated