Baked Parmesan Crusted Chicken

Baked Parmesan Crusted Chicken – Super King Markets

Baked Parmesan Crusted Chicken – Quick, Crispy, and Delicious

Simplify your weeknight dinner plans with this easy Baked Parmesan Crusted Chicken recipe. Using just a few pantry staples, this dish delivers crispy, golden chicken breasts with minimal effort. Perfect for busy evenings or when you’re short on time!

Recipe Summary:

  • Prep Time: 10 Minutes
  • Cook Time: 20 Minutes
  • Total Time: 30 Minutes
  • Servings: 4

    Ingredients for Baked Parmesan Crusted Chicken

    • ½ cup real mayonnaise
    • ¼ cup grated Parmesan cheese
    • 4 (5-ounce) boneless, skinless chicken breast halves
    • 4 teaspoons Italian seasoned dry breadcrumbs
    • 4 teaspoons fresh parsley, chopped

    Pantry Substitutes

    • Use Greek yogurt instead of mayonnaise for a lighter version.
    • Swap Italian breadcrumbs with plain ones seasoned with garlic powder and dried herbs.

    Step-by-Step Instructions

    Step 1: Preheat Your Oven

    • Preheat the oven to 425°F (220°C).

    Step 2: Prepare the Topping

    • Mix mayonnaise and Parmesan cheese in a medium bowl until smooth.

    Step 3: Assemble the Chicken

    • Arrange chicken breasts on a baking sheet.
    • Spread the mayo mixture evenly over the chicken, then sprinkle breadcrumbs and parsley on top.

    Step 4: Bake to Perfection

    • Bake for 20 minutes, or until the chicken is golden brown and cooked through (165°F internal temperature).

    Chef’s Tips

    • Extra Crispy: Use panko breadcrumbs for a crunchier texture.
    • Flavor Boost: Add garlic powder or Italian seasoning to the mayo mixture.
    • Even Cooking: Pound chicken breasts to an even thickness before baking.

    Serving Suggestions

    Side Dishes: Serve with roasted vegetables, garlic mashed potatoes, or a crisp Caesar salad.
    Perfect Pairing: A glass of Chardonnay complements the Parmesan flavor beautifully.

    Looking for another simple and satisfying dinner idea? Try our Perfectly Simple Enchiladas! This versatile dish pairs wonderfully with the same side dishes.

      Nutritional Information (Per Serving)

      • Calories: 320
      • Protein: 29g
      • Fat: 18g
      • Carbohydrates: 6g